About this spot
Bodega 48 serves up bold, unpretentious comfort food in the heart of Vesterbro that feels like a warm hug after a long day exploring Copenhagen. Expect hearty portions of their signature pulled pork sandwich and crispy schnitzel that arrive with a side of tangy remoulade to cut through the richness. The casual bodega vibe means you can grab a quick, filling meal without the stuffiness of typical fine dining spots.
💡 Tips before you go
- Order the 'bøf' (beef) burger if you want a classic Danish takeaway experience that rivals any street food stand.
- Skip the wine list and stick to local pilsners or craft beers available at the bar for a more authentic pub atmosphere.
- Arrive early in the evening as this popular neighborhood spot often fills up quickly with locals.
Common Questions
How much does Bodega 48 cost?
Prices range from roughly 150 to 250 DKK ($20-$35 USD) per person, depending on whether you order a main course or just a sandwich.
Where is Bodega 48?
It is located in the Vesterbro neighborhood of Copenhagen, near the Nørreport train station at Vesterbrogade 48.
What should I order first?
Start with the daily 'dagens ferske' (fresh of the day) special, which rotates between local fish or seasonal meats cooked simply.
About this page
Restaurant: Bodega 48
Cuisine: Restaurant
Location: Vesterbro, Copenhagen, Denmark
Source: Curated from local review platforms