About this spot
Torvehallerne's Voraz delivers crisp, small-plate tapas that feel like a curated tasting menu without the pretension. Expect generous portions of grilled seafood and charcuterie that showcase the market hall's freshest ingredients. The communal vibe encourages sharing multiple boards while you sip local craft beers or wine.
💡 Tips before you go
- Order early to avoid lines, as this Torvehallerne staple fills up quickly during lunch rushes.
- Bring cash for the small bar tab if you plan to order several rounds of drinks before eating.
- Save room for dessert; the sweet treats here are often served family-style alongside your main plates.
Common Questions
How much does Voraz cost?
Prices range from 150 to 300 DKK per person, roughly $20–$40 USD depending on wine choices and appetizer selections.
Where is Voraz?
Located inside the Torvehallerne market hall in Copenhagen's Inner City neighborhood, near the Nørreport train station at Amagertorv 24.
What should I order first?
Start with the house-made charcuterie board or grilled scallops to pair perfectly with their rotating selection of Danish craft beers.
About this page
Restaurant: Voraz
Cuisine: tapas
Location: Torvehallerne & Inner City, Copenhagen, Denmark
Source: Curated from local review platforms