MASH Steakhouse Bredgade

💡 Tips before you go

• Order the Bone-In Ribeye or Dry-Aged Ribeye if you prefer your meat medium-rare to avoid overcooking thick cuts in a busy kitchen.
• Share the Seafood Bisque as an appetizer, but be prepared for oysters priced at 45 DKK each which add up quickly with drinks.
• Ask for the Madagascar Shrimp Carpaccio on the side if you want to pair it with your main course instead of sharing a starter.