About this spot
Fridas delivers authentic Danish comfort food with a modern twist, featuring hearty stews and flaky pastries that feel like a warm hug. The kitchen excels at transforming simple ingredients into rich flavors, making their slow-cooked meat dishes stand out against the bustling Torvehallerne market backdrop.
💡 Tips before you go
- Ask for extra butter on your bread to soak up the savory juices from the braised meats.
- Order the 'Fiskesuppe' (fish soup) immediately upon arrival as it is often sold out by lunch rush.
- Save room for the fresh pastries in the bakery section, which are best eaten warm.
Common Questions
How much does Fridas cost?
Expect to spend $25-$40 USD per person for a main course and dessert.
Where is Fridas?
Located inside the Torvehallerne food market in Copenhagen's Inner City, near the Amagerbrogade entrance.
What should I order first?
Start with the daily fish soup or a classic Danish open-faced sandwich before tackling the heavy meat stews.
About this page
Restaurant: Fridas
Cuisine: danish
Location: Torvehallerne & Inner City, Copenhagen, Denmark
Source: Curated from local review platforms