About this spot
Beyti serves authentic Turkish breakfast and lunch inside the historic Torvehallerne market hall, where you can order classic menemen with fresh eggs or hearty sucuk sausage sandwiches. The cozy interior buzzes with locals enjoying coffee alongside plates of grilled fish and seasonal vegetables from the market stalls nearby.
💡 Tips before you go
- Order a 'menemen' to experience the traditional Turkish scrambled egg dish served with crusty bread and yogurt.
- Grab a quick coffee at the counter before heading out to explore the rest of Torvehallerne's food stalls.
- Ask for extra pickles or onions on your sucuk sandwich if you want to balance the rich meat flavors.
Common Questions
How much does Beyti cost?
Expect to pay around 150-250 DKK (approx. $20-$34 USD) for a full breakfast or lunch plate including coffee.
Where is Beyti?
Located in the Torvehallerne market hall on Øster Farimagsgade in Copenhagen's Inner City, just steps from Nørreport Station.
What should I order first time?
Start with the 'sucuk' sausage sandwich or the 'menemen' egg scramble, both served with fresh bread and a side of yogurt.
About this page
Restaurant: Beyti
Cuisine: turkish
Location: Torvehallerne & Inner City, Copenhagen, Denmark
Source: Curated from local review platforms