About this spot
Barabba serves up bold, modern Nordic plates that feel like a masterclass in seasonal ingredients, with standout dishes like crispy duck and wild mushroom risotto dominating the menu. The Torvehallerne market hall setting adds a bustling, communal energy that makes every bite feel part of a larger culinary story.
💡 Tips before you go
- Order the house-made charcuterie board to start, as it often sells out before dinner service.
- Expect a lively atmosphere where tables are turned quickly due to high turnover in the market hall.
- Reserve ahead for weekend evenings when the Inner City crowd spills into the Torvehallerne food court.
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Common Questions
How much does Barabba cost?
Prices range from 150 to 350 DKK per person, roughly $20 to $50 USD depending on your main course choice.
Where is Barabba?
It is located inside the Torvehallerne food market in Copenhagen's Inner City, near the Kongens Nytorv station at Amaliegade 13.
What should I order first?
Start with their seasonal vegetable tart or the smoked fish selection, as these dishes highlight the market's fresh produce.
About this page
Restaurant: Barabba
Cuisine: Restaurant
Location: Torvehallerne & Inner City, Copenhagen, Denmark
Source: Curated from local review platforms