About this spot
Bar Poldo delivers an intimate, smoke-kissed dining experience inside the bustling Torvehallerne market, focusing on rustic Italian classics rather than generic fusion trends. The menu highlights simple yet profound dishes like handmade pappardelle with wild boar ragu and crispy fried artichokes that perfectly capture the neighborhood's artisanal spirit.
💡 Tips before you go
- Order the pappardelle immediately upon sitting down as portions are generous and tables turn fast.
- Ask for extra olive oil on your bread to soak up the rich, slow-cooked sauces from the open kitchen.
- Save room for the tiramisu, which is baked fresh daily and pairs better with espresso than dessert wine.
Common Questions
How much does Bar Poldo cost?
Expect to pay around 250-350 DKK per person ($35-$50 USD) for a main course and appetizer, with prices rising if you add the signature tiramisu.
Where is Bar Poldo?
It is located inside Torvehallerne Market in Copenhagen's Inner City, accessible via Metro station Nørreport or Kastrup.
What should I order if I want something light?
Start with the fried artichokes and finish with a glass of Chianti Classico; avoid heavy cream-based sauces as they can be overwhelming in this smoky setting.
About this page
Restaurant: Bar Poldo
Cuisine: Restaurant
Location: Torvehallerne & Inner City, Copenhagen, Denmark
Source: Curated from local review platforms