About this spot
Anarkist delivers a chaotic, high-energy dining experience right in the heart of Torvehallerne market with a menu that changes daily based on what the chefs can scavenge from local stalls. Expect to be served inventive small plates like crispy duck or seared scallops alongside craft beers poured straight from the tap rather than bottles. The atmosphere is loud and unpretentious, perfectly matching the raw, industrial vibe of Copenhagen's inner city.
💡 Tips before you go
- Order early on weekends as this spot fills up fast with hungry market-goers.
- Ask for a table near the window to watch the chefs prep ingredients fresh from Torvehallerne stalls.
- Save room for their rotating dessert selection which often features seasonal Danish berries.
Common Questions
How much does Anarkist cost?
Prices range from 150-300 DKK per person, roughly $20-$40 USD depending on your wine choices.
Where is Anarkist?
It is located inside the Torvehallerne market hall in Copenhagen's Inner City, near Nørreport Station at Vesterbrogade 35.
What should I order first?
Start with their daily 'scavenger' appetizers which showcase whatever vegetables or proteins were just delivered to the market today.
About this page
Restaurant: Anarkist
Cuisine: Restaurant
Location: Torvehallerne & Inner City, Copenhagen, Denmark
Source: Curated from local review platforms