About this spot
Flo & Santos delivers authentic Neapolitan pizza that feels worlds away from Chicago's usual deep-dish scene, with a crust that puffs up perfectly and a sauce rich enough to stand alone. The menu highlights include the classic Margherita and the spicy Diavola, both served on wood-fired ovens that char the edges just right for maximum flavor. Locals flock here in Chinatown specifically for this slice of Italy without leaving the city.
💡 Tips before you go
- Order a side of arancini to soak up any extra sauce from your pie.
- Save room for the tiramisu; it's the only dessert on the menu and pairs perfectly with espresso.
- Arrive early or expect a wait, as this small spot turns away walk-ins when the line gets too long.
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Common Questions
How much does Flo & Santos cost?
Expect to pay around $18–$24 for a whole pie and roughly $6–$8 per slice, with appetizers like arancini adding another $5–$7.
Where is Flo & Santos?
It's located at 1310 South Wabash Avenue in Chicago's Chinatown neighborhood, near the Blue Line station.
What should I order first?
Start with a classic Margherita to taste the fresh mozzarella and San Marzano tomatoes before trying the more adventurous Diavola or Truffle varieties.
About this page
Restaurant: Flo & Santos (Flo & Santos)
Cuisine: pizza
Location: Chinatown, Chicago, United States
Source: Curated from review platforms