About this spot
Cebiches & Seviches in Getsemani serves up the city's most authentic Peruvian ceviche, where fresh fish is cured in a zesty mix of lime juice, red onion, and cilantro. The kitchen also prepares classic ají de gallina and lomo saltado that feel like a warm hug after exploring Cartagena's cobblestone streets. Locals flock here to experience the vibrant flavors of Lima without leaving the Caribbean coast.
💡 Tips before you go
- Order your ceviche immediately upon sitting down, as the fish is cured fresh in batches throughout the day.
- Ask for extra lime wedges on the side to brighten up the rich, creamy sauces on heavier dishes like ají de gallina.
- Save room for a pisco sour made with local Pisco and egg white for a perfect pre-dinner cocktail.
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Common Questions
How much does Cebiches & Seviches cost?
Expect to pay around $15–$25 USD per person for a main course like ceviche or ají de gallina, plus drinks.
Where is Cebiches & Seviches?
It is located in the Getsemani neighborhood at Centro Carrera 7, 32-25 in Cartagena.
What should I order first?
Start with the classic ceviche de pescado or the spicy version with shrimp to get a true taste of Peruvian coastal cuisine.
About this page
Restaurant: Cebiches & Seviches
Cuisine: peruvian
Location: Getsemani, Cartagena, Colombia
Source: Curated from local review platforms