About this spot
Tucked away on Calle del Santisimo in Getsemani, Carmen offers an intimate dining experience that feels like a private secret rather than a tourist trap. The menu focuses on refined Colombian classics, where you should expect to find elevated versions of traditional stews and fresh seafood prepared with local techniques.
💡 Tips before you go
- Ask for the 'pescado frito' straight from the kitchen before it hits the table to ensure maximum crispness on the skin.
- Order a side of 'arepa de queso' as an appetizer; the cheese is melted perfectly without being greasy.
- Save room for dessert, as the portion sizes here are generous and you will likely need a second round of coffee.
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Common Questions
How much does Carmen cost?
Expect to pay between 50,000 and 80,000 COP per person for a standard meal, which translates roughly to $12–$20 USD depending on your wine choices.
Where is Carmen?
You will find it in the Getsemani neighborhood of Cartagena at Calle del Santisimo, just a short walk from the main plaza and away from the noisy tourist drag.
What should I order if I'm not a seafood lover?
The kitchen excels at land-based dishes like 'ajiaco' or beef stews; simply ask for the 'carne a la plancha' which is grilled to perfection with simple seasoning.
About this page
Restaurant: Carmen
Cuisine: Restaurant
Location: Getsemani, Cartagena, Colombia
Source: Curated from local review platforms