About this spot
Vintage India in Bo-Kaap serves vibrant curries and tandoori specialties that feel like a warm hug from home, yet with the distinct spice profile of Cape Town's Indian community. The kitchen focuses on authentic flavors found in local markets, offering everything from rich lamb rogan josh to crispy samosas that define the neighborhood's culinary identity.
💡 Tips before you go
- Order your curry at medium spice first; it gets significantly hotter if you ask for 'very spicy' or add extra chili powder.
- Bring a reusable container or bag, as staff often pack takeaway orders in traditional brass containers to keep food warm.
- Try the dal makhani on Fridays when the restaurant sometimes offers a special portion size for lunch.
Common Questions
How much does Vintage India cost?
Expect to pay between $15 and $30 USD per person for a main course, with appetizers like samosas ranging from $4 to $8.
Where is Vintage India?
Located in the historic Bo-Kaap neighborhood of Cape Town, near the Lion's Head mountain views and local markets.
What should I order first?
Start with a plate of pakoras or samosas to share while waiting for your main, as they are best enjoyed fresh from the fryer.
About this page
Restaurant: Vintage India
Cuisine: indian
Location: Bo-Kaap, Cape Town, ZA
Source: Curated from review platforms