About this spot
Dock Road's Quay 4 delivers a salty, addictive seafood experience that rivals the city's most famous waterfront spots without the tourist markup. Start with the Freshly Shucked Oysters to test your courage, then dive into the Crumbed Mushrooms or Jalapeno Poppers for a perfect balance of spice and savory depth. The Garlic Roll is an essential side that soaks up every drop of sauce from your main order.
💡 Tips before you go
- Ask the server to hold off on the soup until after you've ordered your seafood, as it often changes daily based on the catch.
- The oysters are served in a single shell for $25 each, so be ready to eat quickly before they get cold.
- Save room for the Cheesy Garlic Roll, which is significantly cheaper at $39 than the larger version.