About this spot
Black Sheep delivers bold, modern flavors that redefine the Bo-Kaap dining scene with dishes like their signature slow-roasted lamb and crispy fries. The kitchen balances rich spices with fresh produce to create plates that feel both comforting and exciting for adventurous eaters.
💡 Tips before you go
- Order the house-made chutney on the side to cut through the richness of fatty cuts of meat.
- Save room for the sweet potato gnocchi, which is a standout vegetarian option on the seasonal menu.
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Common Questions
How much does Black Sheep cost?
Expect to pay between $25 and $45 per person for a main course, with wine pairings adding another $10-$20.
Where is Black Sheep?
Located in the historic Bo-Kaap neighborhood of Cape Town, near the colorful mountain-top houses at 136-138 Long Street.
What should I order first?
Start with the braised short ribs or the grilled sea bass, both of which highlight the chef's skill with local ingredients.
About this page
Restaurant: Black Sheep
Cuisine: Restaurant
Location: Bo-Kaap, Cape Town, ZA
Source: Curated from review platforms