About this spot
Nestled in the colorful hills of Bo-Kaap, Anat delivers modern Turkish cuisine that feels like a warm embrace after exploring the city's vibrant streets. While the menu rotates seasonally, expect to find comforting classics like lamb kofta and fresh mezze plates that highlight local ingredients with a Mediterranean twist.
💡 Tips before you go
- Order the meze platter first to share small portions of hummus, baba ganoush, and grilled vegetables before moving to main courses.
- Ask for extra olive oil on your bread; it is often served simply as a side but elevates the dining experience significantly.
- Reserve a table in advance as this neighborhood spot fills quickly with both tourists and locals seeking authentic flavors.
Common Questions
How much does Anat cost?
Prices range from $25 to $60 USD per person, depending on whether you choose a la carte mains or the fixed-price tasting menu.
Where is Anat?
Located in the Bo-Kaap neighborhood of Cape Town, near the top of the Lion's Head trail and close to the famous colorful houses.
What should I order if I want something light?
Start with the seasonal vegetable tartare or the grilled halloumi salad, which are lighter options that showcase fresh produce without heavy sauces.
About this page
Restaurant: Anat
Cuisine: Restaurant
Location: Bo-Kaap, Cape Town, ZA
Source: Curated from review platforms