About this spot
San Cayetano delivers the authentic, smoky flavor of Argentine steakhouse culture without the tourist trap pricing found elsewhere in Recoleta. Order the classic Bife de Chorizo and finish with a generous helping of chimichurri to cut through the rich beef fat.
💡 Tips before you go
- Order your meat medium-rare (bien hecho) as overcooked steaks here are considered a failure by locals.
- Bring cash for the tableside bill, as credit card terminals are often offline during peak dinner rushes.
Common Questions
How much does San Cayetano cost?
Expect to pay roughly $35–$55 USD per person for a full steak and wine experience.
Where is San Cayetano?
Located in the upscale Recoleta neighborhood of Buenos Aires, near the Plaza Duhau intersection.
What should I order if I'm not a meat eater?
Try the empanadas de la casa or the grilled asado vegetables, which are prepared with the same wood-fired intensity as the beef.
About this page
Restaurant: San Cayetano (San Cayetano)
Cuisine: steak_house
Location: Recoleta, Buenos Aires, Argentina
Source: Curated from local review platforms