About this spot
In the leafy Recoleta neighborhood, Parrilla Peña delivers robust Argentine barbecue that feels like a true local institution rather than a tourist trap. Expect thick cuts of flank steak and juicy chorizo grilled over wood embers until they have a perfect char. The atmosphere is unpretentious, focusing entirely on the quality of the meat and the skill of the grill masters.
💡 Tips before you go
- Order the 'asado completo' to experience the full progression of meats from the grill.
- Ask for extra chimichurri if you want to cut through the richness of the fatty cuts like picanha.
- Arrive early or be prepared to wait, as this spot fills up quickly with locals on weekends.
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Common Questions
How much does Parrilla Peña cost?
Prices range from $25 to $60 USD per person depending on the cuts ordered and wine pairing.
Where is Parrilla Peña?
It is located at Rodríguez Peña 682 in the Recoleta neighborhood of Buenos Aires, near the Plaza Duhau metro station.
What are the ordering customs for this barbecue joint?
Meats are typically served by weight or as a set 'asado'; you can order specific cuts like bife de chorizo or milanesa to build your own plate.
About this page
Restaurant: Parrilla Peña (Parrilla Peña)
Cuisine: barbecue
Location: Recoleta, Buenos Aires, Argentina
Source: Curated from local review platforms