About this spot
In the upscale Recoleta district, Ibérico delivers an intense Spanish experience with its signature jamón ibérico and perfectly seared steaks that demand your full attention. The menu rotates frequently, so expect to find seasonal tapas like grilled octopus or patatas bravas alongside their famous cured meats.
💡 Tips before you go
- Order the 'tabla de quesos' to sample a wide array of local cheeses before committing to a main course.
- Ask for the 'media ración' of any meat dish if you are unsure about portion sizes, as they can be quite generous.
- Reserve your table at least two weeks in advance, especially if you want a window seat overlooking the quiet street.
Common Questions
How much does Ibérico cost?
Expect to spend between $60 and $120 USD per person for a tasting menu or à la carte dinner with wine.
Where is Ibérico?
It is located at Avenida Córdoba in the Recoleta neighborhood of Buenos Aires, near the Plaza Duhau metro station.
What should I order first?
Start with the house sherry or a glass of Rioja to cleanse your palate before diving into the cured ham and cheeses.
About this page
Restaurant: Ibérico (Ibérico)
Cuisine: spanish
Location: Recoleta, Buenos Aires, Argentina
Source: Curated from local review platforms