About this spot
Perched on Margit körút in the Castle District, Eker Török serves authentic Turkish fare that feels like a warm embrace after a day of sightseeing. The kitchen specializes in slow-cooked lamb and hearty vegetable stews that are distinctly different from generic international takeout.
💡 Tips before you go
- Order the dolma stuffed grape leaves as a starter to experience traditional Ottoman flavors.
- Ask for extra pita bread to soak up the rich juices from your meat dishes.
- Save room for baklava at the end, but be prepared for it to disappear quickly.
Common Questions
How much does Eker Török cost?
Expect to pay around 15-25 EUR per person for a main course and dessert, totaling roughly $16-$27 USD.
Where is Eker Török?
It is located at Margit körút, 101 in the Castle District (Buda) of Budapest, easily accessible by foot from the main city center.
What should I order first?
Start with the meze platter featuring hummus and stuffed peppers before moving on to the lamb stew.
About this page
Restaurant: Eker Török étterem
Cuisine: turkish
Location: Castle District (Buda), Budapest, Hungary
Source: Curated from local review platforms