About this spot
Déryné delivers refined international cuisine in the Castle District, where you should start with their signature truffle risotto or seared duck breast. The intimate dining room feels like a private club, perfect for sipping a crisp Hungarian wine while watching the Danube from your table.
đĄ Tips before you go
- Ask for the daily changing menu to see what fresh seasonal ingredients are available that day.
- Reserve ahead as this Castle District location fills up quickly for dinner service.
- Save room for their classic TĂșrĂłs rĂșd (curd cheese stick) dessert, which pairs perfectly with espresso.
Common Questions
How much does Déryné cost?
Expect to pay between 15,000 and 25,000 HUF per person for a main course, roughly $35â$60 USD depending on wine choices.
Where is Déryné?
Located at Krisztina tér, 3 in the Castle District (Buda), just steps from the Parliament building and near Kålvin tér station.
What should I order first?
Begin with their appetizer selection featuring local paprika or pickled vegetables before moving to the main courses like the slow-cooked beef short rib.
About this page
Restaurant: Déryné
Cuisine: international
Location: Castle District (Buda), Budapest, Hungary
Source: Curated from local review platforms