About this spot
Beijingya delivers authentic Sichuan heat that cuts through the damp Brussels air with its signature numbing peppercorns and bold, oily stir-fries. The kitchen specializes in classic dishes like Mapo Tofu and Kung Pao Chicken, served over steamed rice to soak up every drop of savory sauce.
💡 Tips before you go
- Order a side of plain white rice immediately to prevent your spicy noodles from overwhelming you.
- Ask for extra chili oil at the table if you want to customize the heat level on your own plate.
- Save room for sweet and sour plum sauce, which is essential for balancing the intense spice in Sichuan cuisine.
Common Questions
How much does Beijingya cost?
Expect to pay between 15€ and 30€ per person for a main dish and rice, roughly $16-$32 USD.
Where is Beijingya?
It is located in the Sainte-Catherine neighborhood of Brussels, situated along the bustling pedestrian shopping street near the Grand Place.
What should I order first?
Start with a bowl of spicy beef noodles or the house-made dumplings to test your tolerance before ordering heavier stir-fries.
About this page
Restaurant: Beijingya
Cuisine: chinese
Location: Sainte-Catherine, Brussels, Belgium
Source: Curated from local review platforms