About this spot
Little Apo in Saint-Gilles serves up a vibrant Vietnamese feast where the beef stir-fried with lemongrass over vermicelli and spring rolls is an absolute standout. Don't miss out on the half glazed duck with homemade soy sauce, which pairs perfectly with the fresh grilled prawn salad for a complete meal. The menu offers everything from crispy pork spring rolls to rich chicken coconut milk rice noodle soup that warms up even the coldest Brussels evenings.
💡 Tips before you go
- Ask for extra lime wedges and Thai basil to elevate the flavor of your lemongrass dishes.
- Order the Vietnamese glazed pork spring rolls as a starter to pair with your main noodle bowl.
- Bring cash or have your card ready, as popular items like the fresh glazed duck wheat noodle soup often sell out quickly.