About this spot
In Saint-Gilles, La Buvette delivers a refined yet approachable dining experience where you should start with the grilled cauliflower, fresh cheese, and turmeric before moving to the marinated beef crisp with truffle and lovage. Finish your meal with the bread pudding served alongside quince compote and sage ice cream for a perfect sweet conclusion. The extensive selection of cheeses from Bernard and Jean-François Antony cellars offers an incredible opportunity to pair local wines with regional favorites.
đĄ Tips before you go
- Order the food and wine pairings early to secure a table, as this restaurant fills up quickly on weekends.
- Ask your server for recommendations on which cheese from the Antony cellars best complements the white chocolate cardamome rock mignardises.
- Reserve ahead of time if you plan to order one of the longer food and wine pairing menus (48 or 60 items).
Menu40 items
Appetizers
Amuse-bouche
Amuse bouche
„0
Appetizer
Amuse bouche
„22
Grilled cauliflower with fresh cheese and turmeric
Chou fleur grillé, fromage frais et curcuma
„0
Grilled cauliflower, fresh cheese and turmeric amuse-bouche
Amuse bouche Chou fleur grillé, fromage frais et curcuma
Marinated beef crisp with truffle and chervil
Croquant de boeuf mariné à la truffe et cerfeuil
„0
Mussel, potato cream and chicory
Moule, crĂšme de pomme de terre et chicon
„0
Mains
Braised Scallops Medallion
MĂ©daillon de lotte Ă la braise
„0
Braised Scallops Medallion with Earth Pear and Sake Butter
Médaillon de lotte à la braise, poire de terre et beurre blanc au saké
„0
Brasvar Beef Loin with Lemon Thyme
Carré de Brasvar au thym citron
„0
Brasvar Steak with Lemon Thyme, Braised Leeks and Harissa Condiment
Carré de Brasvar au thym citron, poireaux confits et condiment harissa
„0
Grilled scallop glazed with black garlic, malted sabayon and caviar lemon
Saint-Jacques grillée et laquée à l'ail noir, sabayon malté et citron caviar
Grilled scallop glazed with black garlic, malted sabayon and caviar lemon
Saint-Jacques grillée et laquée à l'ail noir, sabayon malté et citron caviar
„22
Grilled scallop glazed with black garlic, malted sabayon and caviar lemon
Saint-Jacques grillĂ©e et laquĂ©e Ă lâail noir, sabayon maltĂ© et citron caviar
„22
Lamb saddle with anise, parsley root and broccoli
Selle d'agneau Ă l'anis, racine de persil et brocoletti
„0
Lamb saddle with anise, parsley root and broccoli
Selle d'agneau Ă l'anis, racine de persil et brocoletti
„0
Marinated and grilled mackerel with candied lemon and artichoke
Maquereau mariné et grillé, citron confit et artichaut
„0
Red mullet fillets grilled over embers with white asparagus and Reinette apples
Filets de Rouget grondin Ă la braise, asperge blanche et reinette des Flandres
„0
Sides
Grilled Carrot with Ricotta and Spices
Carotte grillée, ricotta et épices douces
„0
Set Meals
Tasting Menu
Menu dégustation
„68
Tasting Menu (Vegetarian Option)
Menu dégustation (Option végétarien)
„60
Vegetarian Option
Option végétarien
„60
Vegetarian Tasting Menu (on request at reservation)
Menu dégustation option végétarien
„60
Snacks
Petits fours
Mignardises
„0
White chocolate and cardamom rock
Rocher chocolat blanc et cardamome
„0
Desserts
Black lemon sablé cookie
Sablé au citron noir
„0
Bread Pudding with Brioche
Bodding Ă la brioche
„0
Bread Pudding with Brioche, Quince Compote and Sage Ice Cream
Bodding à la brioche, compote de coing, crÚme glacée à la sauge
„0
Mandarin and chili fruit paste
PĂątes de fruit mandarine et piment
„0
Milk and vanilla tart with pistachio crumble and strawberry sorbet
Tarte lait et vanille, crumble pistache et sorbet Ă la fraise Gariguette
„0
Selection of cheeses from the cellars of Bernard and Jean-François Antony
Sélection de fromages des caves de Bernard et Jean-François Antony
„15
White chocolate and cardamome rock confection
Mignardises Rocher chocolat blanc et cardamome
„0
Drinks
Food and wine pairing (3 glasses)
Accords mets et vins 3 verres
„36
Food and wine pairing (4 glasses)
Accords mets et vins 4 verres
„48
Food and wine pairing (5 glasses)
Accords mets et vins 5 verres
„60
Food and wine pairings
Accords mets et vins
„48
Food and wine pairings
Accords mets et vins
„60
Food and wine pairings
Accords mets et vins
„36
Food and wine pairings 36 ⏠/ 48 ⏠/ 60⏠for 3 / 4 or 5 glasses
Accords mets et vins 36 ⏠/ 48 ⏠/ 60⏠3 / 4 ou 5 verres
Non-alcoholic pairing
Accord sans alcool
„36
Non-alcoholic pairing: 36 âŹ
Accord sans alcool : 36 âŹ
„36