About this spot
Inanna delivers an intense, earthy experience in Saint-Gilles where you must order the menu well before your arrival to secure a seat. The kitchen specializes in wild game and offal, so expect rich flavors from dishes like venison ragout or duck liver that challenge conventional palates. This is not a casual stop; it is a dedicated pilgrimage for those seeking Brussels' most rigorous meat-centric dining.
💡 Tips before you go
- Call ahead to reserve your table at least two weeks in advance as they do not accept walk-ins.
- Order the menu early, ideally a day prior, because ingredients are sourced specifically for each service.
- Prepare for a long meal that focuses entirely on game meats and organics rather than standard seafood or poultry.
Common Questions
How much does Inanna cost?
Expect to pay between 80€ and 120€ per person for the tasting menu, which translates to roughly $85–$130 USD.
Where is Inanna?
Located in the Saint-Gilles neighborhood of Brussels, near Place du Jeu de Balle at Rue de la Vierge 64.
What should I know about the menu?
The menu changes daily based on market availability and features only wild game, so be ready to eat rabbit, boar, or pheasant if that is what is available.
About this page
Restaurant: Inanna
Cuisine: Restaurant
Location: Saint-Gilles, Brussels, Belgium
Source: Curated from local review platforms