About this spot
Per Bacco delivers Neapolitan-style pizza that rivals Naples itself, with crispy cornicione and vibrant toppings like fior di latte mozzarella and San Marzano tomatoes. The atmosphere in the Grand Place neighborhood feels authentically Italian, perfect for a late-night bite after exploring the city's cobblestone streets.
💡 Tips before you go
- Order the 'Margherita' first to test the dough quality before committing to pricier specialty pies.
- Bring cash or have euros ready, as many small Brussels pizzerias do not accept credit cards at the counter.
- Save room for a glass of Chianti Classico; the wine list pairs specifically with their cured meat options.
Common Questions
How much does Per Bacco cost?
Expect to pay between 18€ and 25€ per pizza, which translates roughly to $20–$27 USD depending on exchange rates.
Where is Per Bacco?
It is located in the Grand Place & Ilot Sacre neighborhood of Brussels, near the central station area at Rue de la Régence 14.
What should I order first?
Start with the classic Margherita or the Diavola to experience their signature thin-crust Neapolitan style before trying experimental flavors.
About this page
Restaurant: Per Bacco
Cuisine: pizza
Location: Grand Place & Ilot Sacre, Brussels, Belgium
Source: Curated from local review platforms