About this spot
In the vibrant Flagey & Ixelles neighborhood, Milano Torino delivers Neapolitan-style pizza that rivals Naples itself with a crispy yet chewy crust. Order the Fior di Latte Mozzarella topped with Spilinga Nduja and Sicilian pistachio granola for a bold flavor profile that defines this spot. The kitchen also excels at fresh pasta, particularly the Bucatini with Artisanal Roman Guanciale which offers a rich, meaty depth perfect for a hearty meal.
💡 Tips before you go
- Ask to skip the table salt on your pizza if you prefer the natural flavors of the San Marzano tomatoes and mozzarella to shine.
- Save room for the baked Silane Potato with Fontina Cheese Melt, as it is a unique Aosta Valley specialty not found in standard pizzerias.
- The spicy Fried Aubergine Balls are best enjoyed immediately after frying while the parsley and pecorino remain fresh and crisp.
Menu45 items
Appetizers
Patata fondente alla fontina
¥12
Scorched octopus
Polpo scottato
¥18
Seasonal vegetable sauté
Antipasto di Verdure
¥17
Spicy eggplant meatballs
Polpette di melanzane piccante
¥15
Vitello tonnato
¥19
Mains
Amatriciana pasta
Amatriciana
¥20
Buffalo and Crudo 6
Bufala e Crudo 6
¥20
Calabria Love Hell 5 Bis
¥20
Cheese, pepper and truffle ravioli
Raviolaccio cacio, pepe e tartufo
¥23
Cheezy 10
¥19
Fior di Latte Mozzarella from Agerola, Spilinga Nduja, Tomato San Marzano, Marinated Onion with Chili, Spicy Flatbread, and Chili Oil
Calabria Love Hell
¥20
Fior di Latte Mozzarella, Pugliese Stracciatella, Yellow Datterino Sauce, Sicilian Pistachio Granules, and Basil
Stracciatella e pistacchio
¥18
Focaccia buffalo and crudo 6 Bis
Focaccia bufala e crudo 6 Bis
¥20
Focaccia Topped with Bufala Mozzarella, Crudo Prosciutto, Cherry Tomatoes, Arugula, and Parmesan Shavings
Focaccia bufala e crudo
¥20
Fresh pappardelle with porcini mushrooms and sausage
Pappardella fresca ai funghi porcini e salsiccia
¥23
Fusillone pasta
Fusillone
¥20
Half sleeve with pumpkin and cashew fondue
Mezza manica con zucca e fonduta di anacardi
¥21
Margherita 1
¥13.5
Marinara 2.0
¥14
Mona e Ciccia
¥19
N'Duja pizza
N'Duja
¥18
Pomodorossa 7 Bis
¥14
Smoked Margherita 1 Bis
Margherita fumée 1 Bis
¥14.5
Smoked Margherita: Tomato San Marzano, Smoked Provolata from Agerola, Basil, Parmigiano, Black Pepper
Margherita fumée
¥14.5
Spaghetti pesto de pistache Sicilienne, crème de stracciatella des Pouilles et datterini
Spaghetto al pesto di pistacchio e stracciatella
¥21
Spaghetti with clams
Spaghetto alle vongole
¥22
Stracciatella and pistachio 8
Stracciatella e pistacchio 8
¥18
Sunflower with ricotta, fried eggplant, confit tomatoes and basil
Girasole con ricotta, melanzane fritte, pomodorini confit e basilico
¥21
Tomato San Marzano Reduction, Confited Tomato, Sicilian Dried Tomatoes, Oregano, Garlic Oil
Pomodorossa
¥14
Tomato San Marzano, Bufala Mozzarella, Crudo Prosciutto, Basil
Bufala e Crudo
¥20
Tomato San Marzano, Fior di Latte Mozzarella from Agerola, Basil, Parmigiano Reggiano, Extra Virgin Olive Oil
Margherita
¥13.5
Winter Veggie 7
Veggie d'hiver 7
¥19
Winter Veggie: Yellow Pumpkin Cream, Sautéed Porcini Mushrooms, Fresh Spinach, and Grilled Almonds
Veggie d'hiver
¥19
Sides
Optional addition of cooked ham or sausage
Supplément prosciutto cotto ou saucisse
¥3
Set Meals
MiTo Antipasto
Antipasto MiTo
¥28
Drinks
Aperol Spritz Cocktail
Cocktails Aperol Spritz
¥0
Basil Spritz Cocktail
Cocktails Basil Spritz
¥0
Bulldog Cocktail
Cocktails Bulldog
¥0
Campari Spritz Cocktail
Cocktails Campari Spritz
¥0
Go Spritz Cocktail
Cocktails Go Spritz
¥0
Malfyoso Cocktail
Cocktails Malfyoso
¥0
Negroni Cocktail
Cocktails Negroni
¥0
Tanqueray Cocktail
Cocktails Tanqueray
¥0
Other
Fior di latte mozzarella, smoked provola, Parmigiano Reggiano, Pecorino Romano, Gorgonzola
Cheezy 10
Fior di Latte Mozzarella, Smoked Provolata, Parmigiano Reggiano, Pecorino Romano, Gorgonzola
Cheezy