About this spot
Le Laakam delivers bold African flavors in Flagey & Ixelles, where the Attiéké with chicken and banana plantain puree with seed sauce are absolute standouts. You must try the Grilled gizzards with fine spices for a deep, savory kick that defines this spot's authentic character. The menu also features luxurious options like the Pistachio dish made with pumpkin seeds and fresh Bream fish if you're feeling adventurous.
💡 Tips before you go
- Order the Black stew to experience traditional spices and herbs at their peak flavor.
- Ask for the Samoussa salad with meat or vegetarian filling as a perfect light starter.
- Save room for the Chicken sautéed in tomato sauce with rice, which balances perfectly with the starch-heavy Attiéké.
Menu42 items
Appetizers
Chicken wings and salad
Ailes de poulet et salade
¥7.5
Falafel balls
Falafels
¥8
Pistachio dish (pumpkin seeds)
Mets de pistache
¥15
Plain Safou
Safou nature
¥8
Roasted gizzards with fine spices
Gésiers grillés aux épices fines
¥12.5
Samoussa salad (vegetarian or meat)
Salade au samoussa (végé ou viande)
¥8
Stuffed Safou (meat)
Safou farci
¥12
Tender gizzards with African spices
Gésiers tendres aux épices africaines
¥12.5
Mains
Banana plantain puree with palm nut sauce
Foutou de banane + sauce graine
¥17
Braised bar fish
Bar
¥30
Chicken attiéké (cassava flour dish)
Attiéké au poulet
¥16
Chicken pot with mango
Cocotte de poulet à la mangue
¥17
Chicken pot with mango and rice
Cocotte de poulet à la mangue + riz
¥15
Directeur Général chicken (with plantains and vegetables)
Poulet DG
¥20
Grilled goat meat
Chèvre
¥15
Grilled mackerel (Thomson)
Thomson (maquereaux)
¥15
Marinated and grilled chicken wings
Ailes de poulet
¥7.5
Marinated beef yassa with rice
Yassa bœuf + riz
¥16
Marinated chicken yassa with rice
Yassa poulet + riz
¥15
Marinated fish yassa with rice
Yassa poisson + riz
¥18
Ndolé (palm leaves with peanuts)
Ndolé
¥14
Ndolé with shrimp
Ndolé crevettes
¥18
Peanut beef stew with rice
Mafé bœuf + riz
¥16
Peanut chicken stew with rice
Mafé poulet + riz
¥15
Peanut fish stew with rice
Mafé poisson + riz
¥18
Peanut rice with vegetarian samoussas
Riz mafé + samoussa
¥15
Roasted chicken thighs
Cuisses de poulet
¥12.5
Royal Ndolé (meat and shrimp mix)
Ndolé royale
¥20
Sauté banana plantain with vegetables
Banane plantain sautée aux légumes
¥15
Sauté chicken with tomato sauce and rice
Poulet sauté à la tomate + riz
¥15
Sauté folong vegetable
Folong sauté
¥15
Sauté gizzards with rice
Gésier sauté + riz
¥15
Sauté pistachio (pumpkin seeds)
Pistache sauté
¥14
Sauté potatoes with beans
Pommes sautées + haricots
¥15
Stewed chicken in palm nut sauce with rice
Poulet mijoté à la maombe + riz
¥15
Tobé style marinated pork
Porc de Tobé
¥15
Traditional black stew
Mbongo Tchobi
¥17
Vegetarian gombo stew
Gombo végétarien
¥14
Village pundu (sardines and cassava leaves)
Pundu du village(saka-saka)
¥10
Whole braised tilapia
Tilapia
¥25
Whole roasted chicken
Poulet entier
¥20
Yassa rice with vegetarian samoussas
Riz yassa + samoussa
¥15