About this spot
Skip the tourist traps and head straight to Karsmakers for some of Brussels' most honest, no-frills bagels that rival anything in New York. The dough is chewy and dense, perfectly suited for their signature smoked salmon or classic cream cheese spreads without getting soggy. This Flagey & Ixelles spot proves you don't need a fancy interior to serve world-class breakfast bread.
💡 Tips before you go
- Order the bagels early in the day as they sell out quickly and are best eaten fresh from the oven.
- Ask for extra butter or cream cheese since the thick crust requires more fat to soften when eating on the go.
- Bring a reusable cup if you plan to grab coffee, as the counter service moves fast during morning rush.
Common Questions
How much does Karsmakers cost?
Expect to pay around 4-6 EUR per bagel, which is roughly $4.50-$6.50 USD depending on the spread you choose.
Where is Karsmakers?
It is located in the Flagey & Ixelles neighborhood of Brussels; check their website for the exact street address as it may not be listed on all maps.
What should I order first?
Start with a plain bagel and top it yourself, or try the smoked salmon option which is a local favorite for its high-quality fish.
About this page
Restaurant: Karsmakers
Cuisine: bagel
Location: Flagey & Ixelles, Brussels, Belgium
Source: Curated from local review platforms