About this spot
Bavet brings the chaotic, communal energy of Hanoi's street food scene directly to Flagey & Ixelles with a menu that changes daily based on market finds. Expect to share plates of crispy spring rolls and savory pork belly while listening to the chef explain how each ingredient was sourced that morning. The vibe is loud and unpretentious, perfectly capturing the rush of a Vietnamese breakfast spot without the long wait.
💡 Tips before you go
- Order the 'Banh Cuon' steamed rice rolls for a lighter, refreshing start before diving into heavier dishes.
- Reserve your table in advance as this popular spot often sells out by mid-afternoon on weekends.
- Bring an extra pair of hands; the communal tables require you to actively share and pass around dishes.
Common Questions
How much does Bavet cost?
Prices range from €15 to €40 per person, roughly $16 to $43 USD depending on how many mains you order.
Where is Bavet?
Located in the Flagey & Ixelles neighborhood of Brussels near the Flagey-Europe station at Rue de la Vierge 28.
What should I order first?
Start with the house-made 'Banh Cuon' or the fresh spring rolls to cleanse your palate before tackling the braised pork belly.
About this page
Restaurant: Bavet
Cuisine: pasta
Location: Flagey & Ixelles, Brussels, Belgium
Source: Curated from local review platforms